Re Celsius 0 °: the reason I thought perhaps Fahrenheit’s Weird Brine might be a more absolute thing to take de novo temperature from was because I don’t actually know the answer to “how can you ensure water is exactly freezing temperature?” If it’s solid ice it could be colder, if it’s liquid it’s probably warmer, and even if it’s a bucket of cold distilled water with distilled water ice in it, isn’t it still likely hotter than 0 ° C? I feel like there’s probably something involving equilibrium between solid and liquid water that would be difficult to sus out