@georgetakei I hate to disagree, but I do. Cauliflower makes an excellent substitute for mashed potatoes. Steam it until it's almost but not quite fully soft. Put it in the oven at 250 for about 20 minutes to dry it out as much as possible. Puree in a food processor with a nice big chunk of cream cheese. Season with salt, pepper, and a pinch of nutmeg. Seriously, it's really good, and I've had people who claim to be repulsed by cauliflower agree with me.
@georgetakei I’d like to agree, but against all odds I have to say that cauliflower rice is actually totally fine.
The pizza-base-thing, though, not so much
@georgetakei Only if we also agree that it's none of anybody's business in what form anybody else consumes their white (or yellow or purple or green) broccoli.