SuperIce

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SuperIce ,

I think the alcohol removal process increases the price quite a bit. Still very marked up though.

SuperIce ,

But then you have to restrict your userbase to over 21s and can't sell it in many supermarkets. Without alcohol it can be sold as a soft drink.

SuperIce ,

That's accurate, but anything above 0.5% is considered alcoholic in the US. There have been some small pushes to get the limit increased to 1.25%, which would make the usual levels of alcohol in normal kombucha legal, but I don't think that'll actually ever happen.

SuperIce ,

They must’ve just washed it before this pic

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